I've been meaning to write about this story for a week now. Things have gotten in the way: a computer crash, a new computer, new photo editing software, puke. But now I'm home from work with a little girl who is still sick but sleeping.
A coworker of Ryan's and a friend of ours, recently had a baby. Baby Tyler is adorable and such a blessing after a very painful road. The least I could do was to bring her a meal. I set out to make my standard "New Mom Meal" - Homemade Mac N Cheese, Green Beans with Nuts, and some sort of a dessert. It was a busy day so my dessert was cookies baked from frozen dough. I know I know. It's not like me but I was in a bind and that's why I usually have some on hand.
I was multi-tasking for sure. I had the cookies in the oven, the pasta boiling, nuts in the toaster oven, and the green beans steaming. I kind of felt like Rachel Ray. This was my 30 minute meal (minus baking time for the mac n cheese.)
I got distracted and went to the other room for a minute or maybe 10. I have a toddler - these things happen. When I came back something smelled funny. It was then that it occurred to me that I never put water under the green beans and I was cooking them dry. Oops. I've done that a few times before and just added water after the fact and saved the green beans.
When I picked up the pot to bring it to the sink, I noticed that my stainless steel pot was literally melting. I'm talking liquid metal. I put it down on one of the other burners and quickly called Ryan. The pot had a glass lid on it which was now starting to pop and sounded like it was going to explode. By now my pasta needed to be drained and my cookies were ready to come out of the oven. I was scared to even go back in the kitchen.
I ran in quickly and drained my pasta, took my cookies out of the oven, and ran back to the safety of my family room. Boo!
Fast forward 45 minutes. My pot is cool and ruined.
I have 5 or 6 piles of hardened molten metal.
My green beans are in the trash. And so is my pot.
So what do I do? I finished my mac n cheese and started my green beans over again. With water this time. And they turned out perfect this time.
I thought for sure Ryan was going to sign me up for "Worst Cooks in America". But instead I was singing "Hip Hip Horray! Tracey saved the Day!(I think I've been watching too much Super Why) And the look of contentment on Ashley's face holding her sweet baby was worth my melted pot.
Thursday, March 24, 2011
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